Serveover cabinets

Description

The offered display cabinets serve mainly for the display and sale of the food assortment. Unpackaged goods are exposed on the display area under the glass top, and the servicing weighs, prepares, wraps and hands it to the customer on request.

Serveover cabinets ARE IDEAL FOR PRODUCTS

  • Meat
  • Smoked meat and meat products
  • Delicacies
  • Semifinished goods
  • Cheese and milk products
  • Fruit and vegetable
  • Desserts and cakes
  • Frozen products

SOLUTION FOR SERVOVER CABINETS

Construction of glass extension

  • with vertical glasses: KUBUS, nZITA, nZITAmini, LINDAQ
  • with round glasses: NINA, nKLARA, nKLAUDIA, nKRISTINA, LINDA

Front glass opener

  • opening downwards in the lower profile: nZITA, nZITAmini, nKLARA, nKRISTINA, KAROLINA, LINDA
  • opening upwards supported by pneumatic pistons: KUBUS, NINA, nKLAUDIA

Dimension of the base width

  • wide tank cca 1100mm: KUBUS, nZITA, NINA, nKLARA, nKLAUDIA
  • narrow tank cca 950mm: nZITAmini, nKRISTINA, KAROLINA

SPECIFICATION OF CABINETS

V
Ventilated refrigeration serveover finish
VSS
Ventilated refrigeration selfservice finish
VZA
Ventilated refrigeration for desserts
S
Static refrigeration selfservice finish
SFISH
Static refrigeration for sale of fish on the flaky ice
PAT
Ventilated refrigeration for desserts
KATJA
Double cabinet – serveover and selfservice part
TPI
Warm cabinet with a dry low heating
TPBM
Warm cabintet with a water bath (bain marie)
NT
Low temperature cabinet for frozen goods
MP
Neutral table
RB
Selfservice sale of packaged meat and smoked meat
SEMI
Low wall positioned cabinet built-up in lines
SH
Version with an additional refrigerated shelf
OF
For sale of fruit and vegetable
 

COLOR FINISHES

GALLERY - Serveover cabinets


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